• SLOW BAR •
TOP RESTAURANT IN SEVILLE
La Bernarda, whose name comes from the neighborhood where it originated, is committed to a balance between careful decoration and market cuisine with tradition and haute cuisine techniques.
Learn about our concept
SLOW BAR
The Slowbar concept represents a pause in time. Here, time stands still so you can savor every moment. Our carefully crafted cuisine and welcoming atmosphere are designed to provide you with a truly relaxing experience. Let yourself be enveloped by a unique ambiance…
CAREFULLY DECORATED
& MARKET CUISINE
At La Bernarda, we have created a unique space where the decor becomes a sensory experience.
Our surroundings are designed to transport you to an oasis of tranquility, with a lush green atmosphere that invites relaxation. The freshness of the plants and the harmony of the colors create a welcoming and serene environment, perfect for disconnecting and enjoying special moments.
OPEN KITCHEN ALL DAY | NON STOP KITCHEN
CAREFULLY DECORATED
MARKET CUISINE
A CURRENT ENVIROMENT
TRADITION OF FINE CUISINE
Tuna cracklings
zahareña recipe
Iberian pork loin croquettes
with paprika mayonnaise.
Duck risotto
candied with thyme, rosemary
Corvina ceviche
and tiger's milk.
Glazed Iberian pork cheek bonbon
on brioche and parsnip crisp
French toast made with brioche bread
with vanilla ice cream and a shortbread cookie
Our customers' opinions are the most important thing.
TESTIMONIALS
"A great find. Tastefully decorated, with professional staff and excellent food. The menu wasn't very varied, but what we tried didn't disappoint. The croquettes with tartar sauce were to die for, the hamburgers were superb, and the prawn salad had a very special flavor. For dessert, the carrot cake was delicious and moist. I'll definitely be back."
Roberto duran
"We stumbled upon this place by chance and I couldn't have been happier. The service was superb, both friendly and fast. The potato salad was amazing, the octopus exquisite, the Asian-inspired bite surprising, etc. Our first drink took a while to arrive, even though we ordered it. The interior seemed very original, although we were dining on the terrace. We'll definitely be back."
Marta betancourt
"Great location, excellent service, wonderful people, we felt right at home. And what can I say about the food? I was surprised by the high quality of the dishes and their presentation. The price is reasonable for the quality they serve. We will definitely be back. Thank you, Bernarda."
Jorge hernandez
WHERE?
Address: Calle Juan de Mata Carriazo, 21 con Esquina Bartolomé de Medina (Junto a Los Bomberos). C.P. 41018 – Sevilla . España.
Phone: 955 51 23 34 / 955 09 60 97
SCHEDULE
KITCHEN HOURS:
LUNES A DOMINGOS
13.30 A 23:20
LUNES A DOMINGOS
13.30 A 1:00
IMPORTANT:
Outside of kitchen hours, although the restaurant remains open for enjoying a coffee, drink or cocktail, the kitchen remains closed.